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The chuck steak is a delicious and well-marbled cut of beef that comes from the shoulder area of the steer. Known for its rich, beefy flavor, it is a popular choice for grilling, braising, or pan-searing. This versatile cut is a great low-cost alternative to the more expensive rib eye steak, but still delivers on juicy, tender, and flavorful results. Whether you're looking to cook a hearty stew or a mouthwatering steak dinner, the chuck steak is a great choice for any beef lover. With its marbling and deep flavor, this cut is sure to satisfy any meat enthusiast's cravings.


1 steak per package average about 1lbs | Frozen | USDA Inspected | Vacuum Sealed

Chuck Steak

1 Pound
  • Available for local pickup only at Geraghty's Micro Farm. Be sure to select preferred pickup day/time at checkout. 

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